tag:blogger.com,1999:blog-1481484348096729610.post1571122868909674320..comments2023-06-20T08:12:00.534-04:00Comments on College, Cooking, and Iron Chef America: Recipe: Spicy Buffalo Cauliflower "Wings"sgoldman328http://www.blogger.com/profile/08938958358317845119noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1481484348096729610.post-28156837365912936992013-12-25T08:53:26.322-05:002013-12-25T08:53:26.322-05:00Haha, you're very right. I ADORE spicy foods. ...Haha, you're very right. I ADORE spicy foods. The vegetable alternatives has me a bit stumped. The thing about cauliflower is that it will "hold up" to cooking a bit more. I'm making an educated guess here, but I believe you could substitute carrots -- they should also hold up to a fair bit of cooking. <br /><br />Don't be afraid to try old disliked vegetables cooked a different way! You may be surprised!!sgoldman328https://www.blogger.com/profile/08938958358317845119noreply@blogger.comtag:blogger.com,1999:blog-1481484348096729610.post-54608632905775893402013-12-24T14:53:35.398-05:002013-12-24T14:53:35.398-05:00this sounds deceptively delicious. i know you love...this sounds deceptively delicious. i know you love spicy foods, so you might want more than just a dash.<br /><br />by the way, what other vegetable would you recommend to do this recipe with -- say in case i dont like cauliflower?Anonymoushttps://www.blogger.com/profile/00749284057349535787noreply@blogger.com